Elio Grasso Gavarini Chiniera Barolo DOCG 2016 100% Nebbiolo 0.75L

Elio Grasso Gavarini Chiniera Barolo DOCG 2016 - Cru de Monforte d'Alba

Elio Grasso Gavarini Chiniera Barolo DOCG 2016 is an excellent red wine produced by the prestigious winery Elio Grasso in Piedmont, Italy. This Barolo comes from the Gavarini Chiniera cru in Monforte d'Alba, made with 100% Nebbiolo grapes.

Elio Grasso - Family Tradition

Elio Grasso is a family winery located in Monforte d'Alba, one of the most prestigious Barolo areas, known for producing wines of great structure, power, and longevity. The estate is renowned for producing high-quality Barolos that express the unique character of the Monforte terroir.

Gavarini Chiniera Cru - Unique Terroir

The Gavarini Chiniera vineyard is one of the most prestigious crus in Monforte d'Alba, with a southwest exposure and calcareous and clayey soils. This unique terroir produces Barolos of great structure, concentration, and exceptional aging potential.

Powerful Sensory Profile

It presents intense and complex aromas of ripe black cherries, plums, roses, tar, oriental spices, earthy notes of mushrooms and truffles, and mineral touches. On the palate, it is powerful and structured, with firm yet silky tannins, excellent vibrant acidity, and a long and persistent finish.

2016 Vintage - Year of Quality

The 2016 vintage in Piedmont was a vintage of excellent quality, characterized by balanced climatic conditions that allowed for ideal maturation of the Nebbiolo grapes, resulting in wines of great structure and elegance.

Food Pairing

Ideal to accompany noble red meats, brasato al Barolo, game such as venison or wild boar, white truffles from Alba, risotto with porcini mushrooms, and aged cheeses with long maturation.

Aging Potential

This Barolo has excellent aging potential and can evolve magnificently for 15-20 years under proper storage conditions.

Capacity: 750ml | Region: Barolo, Piedmont | Country: Italy | Grape variety: 100% Nebbiolo | Cru: Gavarini Chiniera