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Garrafeira Canhoto

Gianni Gagliardo Barolo del Comune di La Morra DOCG 2019 100% Nebbiolo 0.75L

Gianni Gagliardo Barolo del Comune di La Morra DOCG 2019 100% Nebbiolo 0.75L

Regular price €80,69 EUR
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Gianni Gagliardo Barolo del Comune di La Morra DOCG 2019 - Elegance from La Morra

Gianni Gagliardo Barolo del Comune di La Morra DOCG 2019 is an excellent red wine produced by the family winery Gianni Gagliardo in Piedmont, Italy. This Barolo is made exclusively from 100% Nebbiolo grapes sourced from the municipality of La Morra.

La Morra - Elegance and Aroma

The municipality of La Morra is one of the five most prestigious Barolo zones, known for producing wines of great elegance, perfume, and accessibility. La Morra's calcareous and clay soils impart a refined minerality and intense floral aromas to the wines, resulting in more delicate and aromatic Barolos.

Gianni Gagliardo - Family Tradition

Gianni Gagliardo is a family winery located in the heart of La Morra, with perfectly positioned vineyards on the best slopes. The estate is renowned for producing high-quality Barolos that faithfully express the unique character of La Morra's terroir.

2019 Vintage - A Year of Quality

The 2019 vintage in Piedmont is considered an excellent quality vintage, characterized by balanced climatic conditions that allowed for optimal ripening of the Nebbiolo grapes. The wines from this vintage exhibit great elegance, structure, and aging potential.

Elegant Sensory Profile

It presents elegant and fragrant aromas of ripe cherries, roses, violets, oriental spices, intense floral notes, and mineral touches. On the palate, it is elegant and harmonious, with silky and refined tannins, excellent vibrant acidity, and a long and persistent finish. A Barolo that expresses the characteristic elegance of La Morra.

Unique Terroir of La Morra

La Morra's vineyards benefit from ideal sun exposure and calcareous soils that impart great elegance, floral perfume, and minerality to the wines. This area produces Barolos that are more approachable at a young age, while maintaining excellent aging capacity.

Food Pairing

Ideal to accompany roasted red meats, brasato al Barolo, game such as venison, white truffles from Alba, risotto with porcini mushrooms, and aged cheeses like Parmigiano Reggiano or Castelmagno.

Aging Potential

This Barolo has excellent aging potential, and can evolve magnificently for 15-20 years under proper storage conditions.

Capacity: 750ml | Region: Barolo, Piedmont | Country: Italy | Grape Varietal: 100% Nebbiolo | Zone: La Morra | Vintage: 2019

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